Category: Interviews
Discover what’s next for protein in 2025 in an exclusive interview with Dr. Boussios in The National Provisioner
Head Economist Dr. David Boussios offers expert insights into the tight beef supply, pork exports, inflation's impact, labor shortages, and more in this exclusive interview. Don’t miss out as he discusses the future of beef, pork, and the broader food industry. In his role at DecisionNext, David brings a wealth...
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5 Questions with Raven Kropf, President of Teys USA
As a longtime leader in the protein industry, Raven is in the perfect position to drive Teys USA into its next phase of growth in the U.S. We recently caught up with her for this month’s 5 Questions. 1.) Tell us a little bit about your background and what interested...
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5 Questions with Karsten Sommer, Mining and Natural Resource Expert
When it comes to supply chain management, integrated business planning, and the need for digital transformation in the mining industry, few people know more than Wolfram. DecisionNext was lucky enough to tap into his wealth of knowledge recently, and we chatted about industry challenges, the future, and AI. 1.) With...
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5 Questions with Rick Stein, FMI’s Vice President of Fresh Foods
Rick joined FMI in 2014 where he’s responsible for developing a portfolio of services and activities to assist members in formulating and executing their fresh food strategies. We got the chance to catch up with our good friend at the Annual Meat Conference in Nashville last week. Get his take...
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